Travel & Food

Welcome to our Food and Travel category! Here, we explore delicious food and exciting travel destinations. Discover tasty dishes from different places and learn about amazing places to visit. Whether you love trying new foods or enjoy exploring new places, our Food and Travel section has something fun for you!”

Travel & Food: Travel + Leisure Co. Just Beat EPS By 6.9%: Here’s What Analysts Think Will Happen Next
Travel & Food

Travel & Food: Travel + Leisure Co. Just Beat EPS By 6.9%: Here’s What Analysts Think Will Happen Next

Investors in Travel + Leisure Co. (NYSE:TNL) had a good week, as its shares rose 9.2% to close at US$45.12 following the release of its yearly results. The result was positive overall - although revenues of US$3.8b were in line with what the analysts predicted, Travel + Leisure surprised by delivering a statutory profit of US$5.28 per share, modestly greater than expected. The analysts typically update their forecasts at each earnings report, and we can judge from their estimates whether their view of the company has changed or if there are any new concerns to be aware of. With this in mind, we've gathered the latest statutory forecasts to see what the analysts are expecting for next year. View our latest analysis for Travel + Leisure NYSE:TNL Earnings and Revenue Growth Februa...
Travel & Food: Foodie road trip: Experience Charlotte’s top eats + treats during Savor Charlotte
Travel & Food

Travel & Food: Foodie road trip: Experience Charlotte’s top eats + treats during Savor Charlotte

Hit the road, COLA, and get to know Charlotte’s vibrant culinary scene during Savor Charlotte — a two-week foodie adventure spotlighting the Queen City’s top chefs, restaurateurs, mixologists, and bakers.Happening March 12-26, the curated culinary experience treats guests to exclusive menus, limited-time deals, and hands-on events by talented tastemakers throughout the city. Here’s the top foodie experiences we’re eyeing: Savor Charlot...
Travel & Food: Bali’s hidden spiritual side has a unique culture and great food but no tourists
Travel & Food

Travel & Food: Bali’s hidden spiritual side has a unique culture and great food but no tourists

For years I thought that Bali was one of those places that students went to on gap years to find themselves, searching, in particular, on beach resorts during the day and bars at night.Oh, how wrong I was! When I visited the small island a few months ago I was blown away at just how different their culture is to the UK, or even mainland Indonesia.The first day I was there was certainly an eventful one, which took me to a number of fascinating locations across the island.In the space of a few hours, I could hardly see everything that an island of over 4.3 million residents had to offer but could at least get an idea of the Balinese take on religion, local food and their way of life.Better yet, the particular tour I was on took us to these destinations in a fleet of Land Rovers dating from t...
Travel & Food: 15 Best Places To Travel In The South This March
Travel & Food

Travel & Food: 15 Best Places To Travel In The South This March

After the cold and gloom of January and February, March welcomes not only warmer weather but also the official start of spring. While parts of the country are still shoveling snow come March, the South is already deep in mid-thaw with flowers blooming bright and daylight hours growing ever longer. Whether you’re looking for an adult spring break or a trip to take with the entire family, there’s a Southern city or town that’s suited for your March getaway. See the cherry blossom trees spring to life in Georgia, or head to the Florida coast for a full-fledged tropical escape. Here are the 15 best places to travel in the South this March. Macon, Georgia SeanPavonePhoto / Getty Images Traveling to see spring blooms is no novel idea, but chances are you glossed right over Macon in fav...
Travel & Food: From Food to Fashion: My First (Delectable!) Trip to Japan, by Travel Writers
Travel & Food

Travel & Food: From Food to Fashion: My First (Delectable!) Trip to Japan, by Travel Writers

By Kalea Whitley What a great surprise I had on my 12th birthday last year. My Aunt Sharon said she was treating my parents and me to a 12-day trip to Japan. The minute I landed at Narita International Airport, I knew I would enjoy my stay in Tokyo. After a 12-hour flight of nonstop music in my headphones and not a wink of sleep, you bet I was tired, but the rush of the airport was enough to keep me awake — for almost an hour. I took a quick nap on the ride to our hotel and awoke in the pleasant atmosphere of Ginza, Chuo, where we would stay for a week. The next day I had a traditional vegetarian Japanese breakfast. It consisted of pickled ume (Japanese plum), black kelp, strong miso soup, tamagoyaki (a type of Japanese omelet), a sweet marinated grape, orange slices, steamed veggies and ...
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